Saucy bean baked eggs
Details
- Servings: 6
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- middle eastern
Ingredients
- 2 x 400g cans cherry tomatoes
- 400g can mixed bean salad, drained
- 200g baby spinach
- 4 medium eggs
- 50g thinly sliced smoked ham, torn
- wholemeal rye bread, to serve (optional)
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