5 Ingredient Tuscan Bean Soup

Ingredients

• 1 yellow onion
• 1 pound cannellini beans, or any white bean, soaked overnight
• 3/4 cup olive oil
• 3-5 sprigs fresh sage (or at least 10 big leaves)
• 1 tablespoon salt
• a few dashes truffle oil, to serve
• 3 quarts water

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