Shrimp Stirfry

Shrimp Stirfry

Shrimp Stirfry


30 minutes

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Ingredients
  • 1 tablespoon sesame oil
  • 1 tablespoon olive oil
  • 1 pound tiger shrimp, peeled and deveined
  • 1 cup chopped onion
  • 1 1/2 cups sliced king mushrooms
  • 1/2 cup chopped green bell pepper
  • 3 cloves garlic, finely chopped
  • 1 teaspoon minced fresh ginger
  • 1/2 cup water
  • 1 teaspoon oyster sauce, or to taste
  • 1 pound fresh Chinese wheat noodles
  • 2 cups bean sprouts
Details
  • Servings:   4
  • Dish:   main course
Cuisine
  • chinese

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