Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Sweet Pea Lasagna
Details
- Servings: 4
- Diet: Balanced, High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 1 10-ounce package frozen peas
- 1 16-ounce container ricotta
- Kosher salt and black pepper
- 1 16-ounce jar marinara sauce
- 1 9-ounce package no-boil lasagna noodles
- 1/4 cup shredded mozzarella
Personal Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Creamy Potato & Ham Salad
Creamy Potato & Ham Salad is a gluten free recipe with 6 servings. One serving contains 336
Fettuccine With Smashed Peas
Fettuccine With Smashed Peas is a main course that serves 8. For 49 cents per serving, this recipe
Comments