Plum Quinoa Cakes

Ingredients

• 2 eggs
• 4 tablespoons grape seed oil, plus extra for greasing the tins
• 4 tablespoons extra virgin cold-pressed canola oil
• 4 tablespoons soy milk
• 1 teaspoon vanilla extract
• 2/3 cup superfine sugar
• 4 tablespoons quinoa
• 1 cup (4 oz/125g) ground almonds
• 3/4 cup (3 1/2oz/100g) quinoa flour
• 1 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 9 plums, pits removed, halved

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