Roasted Cauliflower and Leek Soup
Roasted Cauliflower and Leek Soup is a gluten free, dairy free, paleolithic, and lacto ovo vegetarian
Roasted Cauliflower
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 2 medium heads of cauliflower, cut into large florets with some stalk attached
- 5 tablespoons olive oil
- Kosher salt, freshly ground pepper
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