Sazerac
Details
- Servings: 2
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: alcohol cocktail
Cuisine
- world
Ingredients
- 2 tsp absinthe
- 50ml sugar syrup
- 1 tsp Peychaud's bitters
- ½ tsp bitters
- 200ml rye whiskey
- ice
- 4 strips of orange zest
Instructions
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