The Sazerac

The Sazerac

The Sazerac

By Bon Appetit
Serves 2

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Details
  • Servings:   2
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   alcohol cocktail
Cuisine
  • world
Comments
Ingredients
  • Ice cubes
  • 1 sugar cube or 1 teaspoon sugar
  • 1/4 teaspoon Peychaud's bitters
  • 1/8 teaspoon angostura bitters
  • 1 teaspoon water
  • 1/4 cup rye whiskey (such as Michter's)
  • 2 teaspoons absinthe (such as Pernod's)
  • 1 lemon peel twist
Instructions

The Sazerac serves 2 original recipe by Bon Appetit.

View original preparation instructions

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