Cold Fennel and Zucchini Noodle Side Salad
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Spicy Lime Watermelon and Casal Garcia
Details
- Servings: 4
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: drinks
Cuisine
- mexican
Ingredients
- 1 3-pound seedless watermelon, cut into wedges
- 1½ tsp. flaky sea salt
- 1½ tsp. Aleppo pepper*
- Zest and juice of 1 lime
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