Minnesotan Lentils with Wild Rice and Caramelized Onions

Minnesotan Lentils with Wild Rice and Caramelized Onions

Minnesotan Lentils with Wild Rice and Caramelized Onions

By Food52
Serves 8

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Details
  • Servings:   8
  • Calories:   379
  • Protein:   18g
  •  
  • Fiber:   6g
  • Sugar:   6g
  • Carb Total:   53g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   10g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 1 1/2 cups dry lentils
  • 1/2 cup wild rice
  • 1 cup brown rice
  • 2 medium onions, sliced
  • 1 teaspoon sugar
  • 2 cloves garlic
  • 4 tablespoons butter
  • 6 cups chicken broth
Instructions

Minnesotan Lentils with Wild Rice and Caramelized Onions serves 8 original recipe by Food52.

View original preparation instructions

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