Fresh Corn and Watermelon Salad

Fresh Corn and Watermelon Salad

Fresh Corn and Watermelon Salad


Serves 8

Details
  • Servings:   8
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • american
Ingredients
  • 2 tablespoons red wine vinegar
  • 2 tablespoons honey
  • 2 tablespoons fresh lime juice
  • 2 cups fresh corn off the cob, cooked
  • 1 1/2 cups diced watermelon
  • 2/3 cup shelled edamame, cooked in salted water
  • 1/3 cup finely diced cucumber, peeled and seeded
  • 1 tablespoon finely diced red onion
  • 1 heaping tablespoons chopped fresh cilantro
  • salt and cracked pepper to taste
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