Cozy Turkey Stew with Leftovers

Cozy Turkey Stew (with Leftovers)

Cozy Turkey Stew (with Leftovers)


Serves 10

Details
  • Servings:   10
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 1 large yellow onion
  • 8 ounces cremini mushrooms
  • 3 medium carrots
  • 2 medium stalks celery
  • 4 cloves garlic
  • 1 pound medium Yukon gold potatoes (2 to 3)
  • Small handful fresh sage sprigs
  • Small handful fresh thyme sprigs
  • 1/4 cup olive oil
  • 1 1/2 teaspoons kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 4 cups low-sodium chicken or turkey broth, divided
  • 2 tablespoons cornstarch
  • 3/4 cup dry white wine, such as sauvignon blanc
  • 1 bay leaf
  • 1 small bunch fresh parsley
  • 3 cups shredded cooked turkey meat (about 1 pound)
  • 1/3 cup heavy cream
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