Italian Kale and Potato Soup
Italian Kale and Potato Soup is a gluten free and whole 30 recipe with 6 servings. This main course
Goose fat roast potatoes
Details
- Servings: 16
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 20 even-size potatoes, such as King Edwards, peeled and halved if large
- 200g jar goose fat
- salt, to serve
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