Classic Fattoush

Ingredients

• 1/2 cup (70 grams) chopped Persian cucumbers
• 2 romaine hearts, chopped
• 1/2 cup (70 grams) halved grape tomatoes
• 1/2 cup (60 grams) chopped celery
• 1/2 cup (60 grams) chopped yellow bell pepper
• 1/2 cup (60 grams) chopped red bell pepper
• 1/2 cup (70 grams) chopped red onion
• 1/2 cup (60 grams) chopped radishes
• 1/2 cup (20 grams) chopped fresh parsley
• 2 tablespoons chopped fresh mint
• 1/2 cup (120 milliliters) extra-virgin olive oil
• 2 tablespoons fresh lemon juice
• 2 tablespoons red wine vinegar
• 1 garlic clove, minced
• 2 teaspoons sumac, plus more for garnish
• 1 teaspoon sea salt
• 1/2 teaspoon freshly ground black pepper
• 1/2 teaspoon Aleppo pepper
• 2 cups (90 grams) pita chips (see Step 2)

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