Classic Fattoush

Classic Fattoush

Classic Fattoush


20 minutes

Ingredients
  • 1/2 cup (70 grams) chopped Persian cucumbers
  • 2 romaine hearts, chopped
  • 1/2 cup (70 grams) halved grape tomatoes
  • 1/2 cup (60 grams) chopped celery
  • 1/2 cup (60 grams) chopped yellow bell pepper
  • 1/2 cup (60 grams) chopped red bell pepper
  • 1/2 cup (70 grams) chopped red onion
  • 1/2 cup (60 grams) chopped radishes
  • 1/2 cup (20 grams) chopped fresh parsley
  • 2 tablespoons chopped fresh mint
  • 1/2 cup (120 milliliters) extra-virgin olive oil
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons red wine vinegar
  • 1 garlic clove, minced
  • 2 teaspoons sumac, plus more for garnish
  • 1 teaspoon sea salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 teaspoon Aleppo pepper
  • 2 cups (90 grams) pita chips (see Step 2)
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