Tabbouleh

Tabbouleh

Tabbouleh


Serves 4

Details
  • Servings:   4
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • middle eastern
Ingredients
  • 50g bulgur wheat
  • 50g flat-leaf parsley, chopped
  • 50g mint, chopped
  • 200g ripe tomatoes, deseeded and diced
  • 3 spring onions, finely sliced
  • juice 1 lemon
  • 3 tbsp olive oil
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