Green Beans with Urad Dhal

Green Beans with Urad Dhal

Green Beans with Urad Dhal


35 minutes

Details
  • Servings:   6
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • indian
Ingredients
  • 2 pounds fresh green beans
  • 1/4 cup vegetable oil
  • 1 1/2 teaspoons mustard seeds
  • 2 dried red chili
  • 16 to 20 fresh curry leaves (optional)
  • 2 tablespoons split urad dhal
  • 2/3 cup finely chopped onion
  • 2 teaspoon salt
  • 1/4 cup grated unsweetened coconut (optional)
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