Green Bean Poriyal
Green Bean Poriyal might be a good recipe to expand your side dish collection. Watching your figure?
Green Beans with Urad Dhal
Details
- Servings: 6
- Diet: High-Fiber, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- indian
Ingredients
- 2 pounds fresh green beans
- 1/4 cup vegetable oil
- 1 1/2 teaspoons mustard seeds
- 2 dried red chili
- 16 to 20 fresh curry leaves (optional)
- 2 tablespoons split urad dhal
- 2/3 cup finely chopped onion
- 2 teaspoon salt
- 1/4 cup grated unsweetened coconut (optional)
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