Parmesan Mashed Potatoes
The recipe Parmesan Mashed Potatoes can be made in around 45 minutes. This recipe makes 4 servings
Creamy coconut spinach dhal
Ingredients
- 300g red lentils
- 1 tbsp olive oil
- 1 red onion, finely chopped
- 1 tsp cumin seeds
- 1 tsp turmeric
- 2 large tomatoes (around 225g), roughly chopped
- 400ml can coconut milk
- 100g quinoa
- 320g baby spinach
- 100g basmati rice
- 25g coriander leaves, chopped, to serve
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