Stir fried Garlic and Sriracha Shrimp Recipe

Ingredients

• 1 tablespoon juice from 1 lime
• 1 tablespoon Sriracha sauce
• 1 teaspoon brown sugar
• 1 tablespoon canola oil
• 4 medium cloves garlic, minced (about 4 teaspoons)
• 1 small shallot, minced (about 2 tablespoons)
• 1 pound large head-on shrimp, shelled and deveined
• Salt and freshly ground black pepper
• 2 tablespoons roughly chopped cilantro

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