Spaghetti With Bolognese Sauce
You can never have too many main course recipes, so give Spaghetti With Bolognese Sauce a try. This recipe
Spaghetti Vongole
Ingredients
- 200 g fresh clams washed
- Olive oil
- 2 garlic cloves finely chopped
- 1 lemon
- 150 ml white wine
- 250 g dried spaghetti or linguini
- small bunch of parsley chopped
- 2 large plum tomatoes diced
- 1 red chilli deseeded and finely chopped
Details
- Servings: 6
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
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