Chili

Ingredients

• 1 lb. mixed ground beef and italian sausage, browned and drained
• 1 medium onion, diced
• 3 cloves garlic, peeled and diced
• 1 red bell pepper, diced
• 2 c. chopped celery
• 2 (28-oz. 830 ml) cans diced tomatoes
• 1 (15-oz., 450 ml) can diced tomatoes
• 2 tbsp ground cumin
• ¼ c. chili powder
• 1 tbsp dried oregano
• ½ tsp. cayenne pepper (optional)
• 1 (14.5-oz., 450 ml) can pinto beans, drained and rinsed
• 1 (14.5 oz., 450ml) can kidney beans, drained and rinsed
• Salt and freshly-cracked black pepper, to taste

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