Garlic Butter Mushrooms

Ingredients

• 2 tablespoons unsalted butter, divided
• 1 tablespoon extra-virgin olive oil
• 1 pound mushrooms, quartered or cut into sixths if large
• ½ teaspoon ground pepper
• ¼ teaspoon salt
• 3 cloves garlic, minced
• 1 tablespoon chopped fresh flat-leaf parsley

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