Grilled Pecorino with Fava Bean Salad

Grilled Pecorino with Fava Bean Salad

Grilled Pecorino with Fava Bean Salad


15 minutes

Details
  • Servings:   2
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • mediterranean
Ingredients
  • 8 ounces aged pecorino, sliced into ½ inch slices
  • 20 – 25 pods fava beans
  • 2 tablespoons extra virgin olive oil, plus more for drizzling
  • 1 clove garlic, finely chopped
  • 5 leaves fresh mint, chiffonade
  • Kosher salt
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