Crispy Falafel Coated Chicken with Cucumber Salad

Crispy Falafel-Coated Chicken with Cucumber Salad

Crispy Falafel-Coated Chicken with Cucumber Salad


35 minutes

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Ingredients
  • 1/2 cup prepared falafel mix
  • Vegetable oil, for frying
  • 4 boneless, skinless chicken breast halves, tenders removed (about 1 1/2 pounds)
  • Kosher salt
  • Freshly ground black pepper
  • 1/2 cup plain whole-milk yogurt
  • 3 Kirby cucumbers, diced
  • 1/4 cup fresh mint leaves, roughly torn
  • 1/4 cup fresh dill fronds, coarsely chopped
  • 1/4 red onion, diced (about 1/2 cup)
  • 1 small clove garlic, minced
  • 1 1/2 teaspoons kosher salt
  • 1 lemon
Details
  • Servings:   6
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american

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