Falafel Waffle Sandwich

Falafel Waffle Sandwich

Falafel Waffle Sandwich


35 minutes

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   sandwiches
Cuisine
  • american
Ingredients
  • 2 cups dry falafel mix
  • 1 teaspoon baking powder
  • 1/4 cup extra-virgin olive oil
  • 1 large egg
  • 1/2 cup chopped fresh Italian parsley
  • 2 tablespoons chopped fresh dill
  • Nonstick cooking spray, for the waffle maker
  • 3/4 cup Greek yogurt
  • 2 tablespoons chopped fresh Italian parsley
  • 1 tablespoon chopped fresh dill
  • 1 small Persian cucumber, grated
  • 1 small clove garlic, finely chopped
  • 2 tablespoons lemon juice
  • 2 tablespoons extra-virgin olive oil, plus more for the skillet
  • Kosher salt and freshly ground black pepper
  • 1 avocado
  • One 10-ounce package chicken and quinoa meatballs, halved
  • 1 small red onion, halved and thickly sliced
  • 1 medium zucchini, sliced into 1/2-inch half-moons
  • 1/2 cup crumbled feta
  • 8 cornichons or other small sour pickles, halved
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