Herby Falafel

Ingredients

• 2 cups chickpeas, drained and rinsed (about 1 1/2 cans)
• 2 cups chopped fresh parsley
• 2 cups chopped fresh cilantro
• 1 small onion, roughly chopped
• 3 cloves garlic
• 1 1/2 teaspoons salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon cumin
• 1/2 teaspoon chili powder
• 1/2 cup flour
• canola oil, for frying

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