Falafel

Falafel

Falafel


25 minutes

Details
  • Servings:   6
  • Calories:   216
  • Dish:   main course
  • Show More
Cuisine
  • mediterranean
Ingredients
  • 1 cup dried chickpeas, soaked overnight
  • ½ cup packed flat-leaf parsley
  • ¼ cup chopped onion
  • 2 medium cloves garlic
  • 4 tablespoons extra-virgin olive oil, divided
  • 1 tablespoon lemon juice
  • 1 tablespoon ground cumin
  • ½ teaspoon salt
  • ¼ teaspoon baking soda
  • 1-3 tablespoons water, if needed
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Vegetarian Falafels
Vegetarian Falafels

Vegetarian Falafels requires roughly 45 minutes from start to finish. Watching your figure? This

45 minutes
Falafels With Tahini Sauce
Falafels With Tahini Sauce

If you have about 45 minutes to spend in the kitchen, Falafels With Tahini Sauce might be a super

45 minutes
Lebanese Falafel
Lebanese Falafel

The recipe Lebanese Falafel could satisfy your middl eastern craving in around 45 minutes. One

45 minutes
Powered by Edamam