Parmesan Mashed Potatoes
The recipe Parmesan Mashed Potatoes can be made in around 45 minutes. This recipe makes 4 servings
Parmesan Yorkshire puddings
Details
- Servings: 6
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- british
Ingredients
- 150g plain flour
- 35g parmesan, finely grated
- 4 eggs
- 200ml whole milk
- 12 tsp vegetable oil
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