No Bake Lasagna

No-Bake Lasagna

No-Bake Lasagna


30 minutes

Details
  • Servings:   6
  • Calories:   279
  • Protein:   12g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   14g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 6 to 8 lasagna noodles
  • 16 ounces whole milk ricotta cheese
  • Zest of 1 lemon
  • 3/4 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 2 tablespoons olive oil , divided
  • 1/4 cup minced shallots
  • 1 bunch Swiss chard , stems removed and chopped (save the leaves for another purpose)
  • 1 clove garlic , minced
  • 2 1/2 cups zucchini , sliced 1/2-inch thin and quartered
  • 1 1/2 cups summer squash , sliced 1/2-inch thin and quartered
  • 2 1/2 cups mixed cherry or grape tomatoes, halved
  • 1 bunch basil , largest leaves
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