Quinoa with Walnuts and Shallots
Details
- Servings: 4
- Diet: Balanced
- Meal: lunch, dinner
- Dish: starter
Cuisine
- french
Ingredients
- 3 tablespoons walnuts
- 1 cup red quinoa
- 1 tablespoon olive oil
- 2 shallots, sliced
- 1 /2 teaspoon kosher salt, plus more to taste
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