Zucchini Salad

Zucchini Salad

Zucchini Salad


10 minutes

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • american
Ingredients
  • 1 medium zucchini, trimmed and cut into 1/2-inch cubes
  • 3/4 cup crumbled feta cheese (3 ounces)
  • 3 tablespoons extra-virgin olive oil
  • 2 tablespoons small dill sprigs
  • Thin strips lemon zest, plus 1 tablespoon plus 1 teaspoon fresh lemon juice
  • Coarse salt and freshly ground pepper
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