Macaroni Pasta with Fresh Tomatoes, Zucchini and Artichokes
Macaroni Pasta with Fresh Tomatoes, Zucchini and Artichokes is a main course that serves 8. One portion
Zucchini Salad
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: salad
Cuisine
- american
Ingredients
- 1 medium zucchini, trimmed and cut into 1/2-inch cubes
- 3/4 cup crumbled feta cheese (3 ounces)
- 3 tablespoons extra-virgin olive oil
- 2 tablespoons small dill sprigs
- Thin strips lemon zest, plus 1 tablespoon plus 1 teaspoon fresh lemon juice
- Coarse salt and freshly ground pepper
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