Cauliflower baked rice
Details
- Servings: 8
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 1 cauliflower (around 800g)
- 1 red onion, thinly sliced
- 2 tbsp olive oil
- 400g basmati rice
- 50g dried cranberries, raisins or sultanas
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