Glazed Ricotta with Vanilla Bean

Glazed Ricotta with Vanilla Bean

Glazed Ricotta with Vanilla Bean

By Food & Wine
Serves 4

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Details
  • Servings:   4
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • italian
Comments
Ingredients
  • 1/4 cup pure maple syrup
  • 1 vanilla bean, split and scraped
  • 1 pound fresh ricotta cheese
  • 2 egg yolks
  • Fresh fruit, for serving
Instructions

Glazed Ricotta with Vanilla Bean serves 4 original recipe by Food & Wine.

View original preparation instructions

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