Chinese Steamed Flan
Chinese Steamed Flan is a dessert that serves 6. Watching your figure? This gluten free and lacto ovo
Chinese Cabbage Stirfry
Details
- Servings: 2
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- chinese
Ingredients
- 300g chinese cabbage leaves, washed and sliced thinly
- 1 tbsp vegetable oil
- 1/2 tsp minced garlic
- 1/4 tsp salt
- 1tbsp dried shrimps (optional – if using), soaked in water for 10 mins and chopped finely (I didn’t.)
Personal Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Thai Savory Brown Fried Rice
You can never have too many Chinese recipes, so give Thai Savory Brown Fried Rice a try. One portion
Chinese Potstickers
If you have approximately 45 minutes to spend in the kitchen, Chinese Potstickers might be an
Comments