Broccoli Mushroom Stirfry
Details
- Servings: 2
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: main course
Cuisine
- french
Ingredients
- ½ yellow onion, thinly sliced
- 1 cup mushrooms, thinly sliced – can use white button or cremini
- 4 cups broccoli florets
- 3 cloves of garlic, grated
- 1 chicken bouillon cube
- 1 teaspoon red chili flakes
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