Cocoa Cakes with Soft Banana Centers

Cocoa Cakes with Soft Banana Centers

Cocoa Cakes with Soft Banana Centers


Serves 10

Details
  • Servings:   10
  • Calories:   269
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 75 g (3 oz) dark chocolate 70%
  • 5 tbsp extra virgin olive oil (or 7 tbsp organic cold-pressed sunflower oil)
  • 125 g (4½ oz) rice malt
  • 50 g (2 oz) organic banana yogurt
  • 50 ml (2 fl oz) organic rice milk at room temperature
  • pinch of sea salt
  • 250 g (9 0z) wholewheat Kamut flour, sifted
  • 15 g (½oz) organic baking powder
  • 1 tsp raw cocoa powder
  • 2 large bananas
  • the juice of one lemon
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