15 minute prawn curry
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- south east asian
Ingredients
- 390g can coconut milk
- 2 tbsp Thai green curry paste
- 2 tsp sugar
- small bunch fresh coriander, leaves and stalks
- 400g bag frozen, cooked, peeled tiger prawn, defrosted
- 100g baby spinach leaves
- juice 1 lime
- 1 tbsp Thai fish sauce
Personal Tags
Tags easily organize this recipes in your Preferences
Comments
Comments