Make ahead parmesan Yorkshire puddings

Make-ahead parmesan Yorkshire puddings

Make-ahead parmesan Yorkshire puddings


Serves 8

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Ingredients
  • sunflower oil, for the tin
  • 260g plain flour
  • 6 eggs
  • 300ml whole milk
  • 50g parmesan or vegetarian alternative, finely grated
Details
  • Servings:   8
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • british

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