Lentil Soup

Lentil Soup

Lentil Soup


Serves 6

Details
  • Servings:   6
  • Calories:   283
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 1 Tbsp. Canola Oil
  • 1 Large Onion, chopped
  • 8 Cups Low Sodium Broth
  • 2 Cup Dry Lentils, rinsed
  • 1 Cup Sliced Carrots
  • 1 Can (15 Oz.) Diced Tomatoes
  • 1 Bay Leaf
  • Salt and Pepper, to taste
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