Spicy tomato spaghetti
Details
- Servings: 4
- Diet: Balanced, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 200g wholemeal spaghetti
- 1 tbsp rapeseed oil
- 1 large orange pepper deseeded and diced
- 2 large garlic cloves, finely grated
- 2 tbsp harissa
- 200g whole cherry tomatoes
- 15g fresh basil, chopped
- 25g pine nuts, toasted
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