Roasted Spaghetti Squash
Details
- Servings: 4
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 1 medium-sized spaghetti squash
- 3 tablespoons unsalted butter, melted
- 4 tablespoons turbinado sugar, more to taste
- 1 handful freshly grated Parmesan cheese
- 1 pinch Salt, to taste
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