Vegan Taco bowls with Cilantro Lime Cauliflower Rice
The recipe Vegan Taco bowls with Cilantro Lime Cauliflower Rice could satisfy your Mexican craving in
Vegan Tiramisu Truffles
Ingredients
- 1.5 teaspoons high quality ground decaf espresso [I used Illy]
- 3 tablespoons cacao powder [I used green and black]
- 25 grams cacao butter
- 1.5 tablespoons coconut cream
- 1 tablespoon coconut milk
- 1 pinch sea salt
- 1.75 tablespoons maple syrup sugar [sweeten to taste]
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