Kransekake Wreath Cake

Kransekake (Wreath Cake)

Kransekake (Wreath Cake)


1 hour 40 minutes

Details
  • Servings:   32
  • Diet:   Low-Sodium
  • Meal:   snack, lunch, dinner
  • Dish:   desserts
Cuisine
  • american
Ingredients
  • 3¾ cups (425g) finely ground blanched almonds
  • 3¾ cups (434g) finely ground unblanched almonds
  • 6¾ cups (930g) confectioners’ sugar, sifted
  • 6 egg whites
  • 2 tsp. rosewater
  • 1 tsp. almond extract
  • 3 Tbsp. orange juice
  • 3 cups (339g) confectioners’ sugar, sifted
  • 2 egg whites
  • 2 tsp. vinegar
  • 2¼ cups (443g) royal icing
  • Bottle of Champagne or candies of choice
  • 170g (about 1 cup) semisweet chocolate, chopped
  • 4 Tbsp. (57g) unsalted butter
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