Chili Lemon Cauliflower
Details
- Servings: 4
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 1 large cauliflower (about 2 pounds), cut into florets
- 1 tablespoon finely grated lemon zest
- 2 tablespoons lemon juice
- 1/4 teaspoon red-pepper flakes
- Coarse salt and ground pepper
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