Spicy Chicken Corn Dogs with Homemade Chili Sauce
If you want to add more American recipes to your recipe box, Spicy Chicken Corn Dogs with Homemade
Portobello Sliders with Pepita Pesto
Details
- Servings: 4
- Dish: main course
Cuisine
- american
Ingredients
- For the pepita pesto:
- 1/2 cup pepitas (pumpkin seeds)
- 1 garlic clove
- Salt and pepper, to taste
- 2 teaspoons fresh lemon juice
- 2 cups cilantro (or basil)
- 1/2 teaspoon ground cumin
- 1/4 cup extra-virgin olive oil, plus more to taste
- 1/4 teaspoon honey, optional (skip or replace with agave if vegan)
- For the portobello sliders:
- 8 small portobello mushrooms
- Extra-virgin olive oil, for drizzling
- Balsamic vinegar, for drizzling
- Tamari, for drizzling
- Pepper, to taste
- 8 slider buns, toasted
- 1 tomato, sliced
- 1/2 cup microgreens
- Freshly ground black pepper
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