Grilled Lemongrass Shrimp
If you want to add more gluten free, dairy free, and pescatarian recipes to your recipe box, Grilled
Shrimp and Couscous Stirfry
Details
- Servings: 2
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 1⁄2 inch gingerroot, peeled
- 1 garlic clove
- 1 cup couscous
- 1 tablespoon sesame oil or 1 tablespoon coconut oil
- 1 tablespoon red pepper flakes
- 2 tablespoons soy sauce (reduced sodium)
- 2 cups mixed frozen vegetables (ie ( Asian Medley)
- 1⁄2 cup frozen edamame
- 1⁄2 lb uncooked shrimp (peeled and deveined)
- 2 tablespoons lime juice
- 1⁄2 teaspoon sea salt
- 1 teaspoon black pepper
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