Kale Bruschetta
Kale Bruschettan is a dairy free, lacto ovo vegetarian, and vegan recipe with 1 servings. For
Garlic Beef Stirfry
Ingredients
- 400g steak of choice, cut into strips
- 1/2 onion, cut into slices
- 2 peeled garlic cloves, sliced
- 30g oil, this helps form the sauce
- 2 carrots, sliced thinly
- 100g snow peas
- 3.5 tabs TRTLMT garlic seasoning (less if you want a subtle flavour)
- 50g salt reduced soy sauce
- 50g oyster sauce
- 1 tmx measuring cup of water
- 350g chow mein noodles
- Boiling water to pour over noodles
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Broccoli Cheddar Soup
You can never have too many main course recipes, so give Broccoli Cheddar Soup a try. One portion of
Mouthwatering Mushroom Pie
The recipe Mouthwatering Mushroom Pie can be made in approximately 45 minutes. One portion of
Comments