Baked Asparagus With Parmesan

Baked Asparagus With Parmesan

Baked Asparagus With Parmesan


20 minutes

Details
  • Servings:   4
  • Calories:   156
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   12g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 1 pound asparagus
  • 2 tablespoons extra virgin olive oil
  • 1/2 teaspoon coarse or chunky kosher salt , or to taste
  • 1/8 teaspoon freshly ground black pepper , or to taste
  • 1/2 cup loosely packed (40g) grated Parmesan cheese , or to taste
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