Parmesan Crusted Salmon

Parmesan-Crusted Salmon

Parmesan-Crusted Salmon

By Food52
15 minutes

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Details
  • Servings:   4
  • Calories:   1203
  • Protein:   90g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   14g
  •  
  • Trans Fat:   0g
  • Saturated:   19g
  • Fat Total:   86g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 1 cup panko breadcrumbs
  • 1/2 cup chopped fresh parsley
  • Zest of 2 lemons
  • 1/2 cup BelGioioso Parmesan, shredded or grated
  • 1 teaspoon salt
  • 1/2 cup extra-virgin olive oil
  • 4 salmon fillets
  • Lemon slices, for garnish
Instructions

Parmesan-Crusted Salmon serves 4 original recipe by Food52.

View original preparation instructions

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