Parmesan Puffs
Ingredients
- 2 cups (9 ounces) grated parmesan
- 2 cups (8.5 ounces) all-purpose flour
- 1/2 teaspoon freshly ground black pepper
- 1/2 teaspoon ground cayenne pepper
- 1 cup unsalted butter, at room temperature
- 4 ounces cream cheese, at room temperature
- 1 large egg, lightly beaten, for brushing
- poppy seeds and/or paprika, for topping
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