Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Parmesan Yamcakes
Ingredients
- 1 yam or medium-large sweet potato
- 1/2 cup grated Parmesan cheese
- 1/2 cup Italian breadcrumbs
- 2 eggs (whisked)
- 1 shallot (minced)
- 2 cloves garlic (minced)
- 1 dash red pepper flakes
- olive oil
- salt and pepper
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